What am I doing on this very cold, blustery day? Lots. The hubby has gone south on a fishing trip and I have a list a mile long to accomplish while he is gone. Today my plans are to do some cooking and freezing. My little granddaughter will be here in five short weeks so I am baking up some dishes for their freezer. When she goes in labor I will take them with me. They won't have to worry about dinner for a few nights when they get home from the hospital. On the agenda today is baked spaghetti....and I will be making enough to also put some in our freezer.
After that, I have some leftover chicken tenders, so I am going to turn that into chicken alfreado for their freezer. Next, I think I'll make some of our favorite breakfast cookies. Then, I'll do some more cleaning out. I still have a box to fill that will go to the area rescue mission. Hopefully, I'll get back on the remembrance quilt later, but it won't be until I get all this extra stuff done. Today is supposed to be my long run day, but I can't bear the thought of trying to do seven miles in single digit "feels like" temps, so I am putting that off until tomorrow. The sun is out and I am rested and ready to tackle the day!
3 comments:
I understand all the ingredients except the Smuckers. Do you add that?
Janice Brown
Yes, I do. 3 tablespoons of it. Sherry L's recipe and it is yummy!
Thanks. I will try it.
Janice Brown
Post a Comment