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Saturday, November 5, 2011

Bread Crumbs

I wanted to make a dish today that uses Italian bread crumbs.  And because I am such a hermit, I didn't want to go to the store today to buy some.  Very easy to make them homemade.

Take some bread (I used some hamburger buns that weren't too fresh anymore), cut it up in very small pieces. Bake on a cookie sheet at 300 for about 15 minutes, stirring half way through. Done.

For Italian bread crumbs: 1 cup bread crumbs, 1/2 tsp. salt, 1/2 tsp. dried parsley flakes, 1/2 tsp. ground black pepper, 1/2 tsp. garlic powder, 1/4 tsp. onion powder. Mix well.

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